Lately

Yowzahs. Are we ever behind on the blog or what? Here we are tapping on the door of July, and I still feel like we're in mid-May somewhere, imagining all the things we are going to do with our summer weekends and evenings. Today? Today we know what we are doing with each and every weekend--we are having friends in town, watching the fireworks at the Department of the Interior, going to book club, making butterbeer for a Harry Potter 7 Part 1 viewing party, celebrating birthdays, saying goodbye to the Kings and squeezing in every last drop of time with them that we can, taking our bill to the floor, and then finally, finally glorying in the reward that is August recess.

Lately we've:
* Finally, finally gone to see Wicked, which we loved. Loved-loved.


* Enjoyed a visit from George and Lynda, where we:
...ate fondue...


...took an afternoon cruise on the Potomac...


...had lunch in the dining room at the State Department...


...and celebrated the very good news that Lynda, who recently had two surgeries after doctors found cancer, just got her lab results back which indicated that there is NO cancer there anymore! Such an answer to prayer! The doctor still wanted to do chemo just to make sure it never comes back, so she started that this week.

* Found baby bunnies in our garden. I feel very uncomfortable about this. They are uber-adorable and so tiny and new...but rabbits like to devour vegetable gardens and are roundly considered pests around here. Eek.


* Got blackberries in our CSA this week and made awesome blackberry pancakes.

* Worked. A lot. I'm starting to feel unreasonably envious of people with normal jobs. We are tired all the time. Even during recess (this week) I feel like I am about to start a race when I step out of my car to go into the office--a race between my too-long to-do list and the limited hours in the day. I went to a stress management seminar specifically for LDs yesterday, and when people had to start sharing about what stresses them out, the room got palpably tense. Our appropriations bill is scheduled to start moving through the process next week, and oh, I can't wait until it is done and I can see if there really is life on the other side...

Okay, see, that wasn't so hard! At the rate we've been going here, you would think writing on the blog is a daunting task! Perhaps July will offer us a fresh start. (ha.)

Of Ferries and Starbucks and Tea on the High

Once upon a time we went on vacation.

And then, unfortunately, we came home...where work immediately started spinning out of control, we had no groceries for days, we couldn't fall asleep at night or wake up in the morning, and it took me nearly a month just to look through our pictures on the computer to figure out what to tell you about.

It was worth it, though, I promise.

We’re not really sure why we decided to go to Seattle/the Pacific Northwest on our vacation this year, except that it turns out we have a lot of good friends there—one in particular, Krystal, who we suddenly realized we must. go. see. before she moves to Portugal for the foreseeable future (where, of course, we will have to go see her again). Plus, I had this inexplicable desire to rehabilitate Seattle in the eyes of Jason, who wasn’t terribly impressed when we spent a few hours there a few years ago (understandably. It was cold, we parked in a sketchy neighborhood, and let’s face it, we were there for a funeral).

Seattle in June was much more fun, though honestly we didn’t spend much time actually in Seattle. We had breakfast with my K-12 friend Janae and her two youngest (and kicked ourselves for forgetting to take pictures), had coffee at a Starbucks conception store, where they don’t dress in green and do serve wine, and then walked around the pier area for a few minutes before catching a ferry to Bainbridge Island.

Let me pause for just a moment to say a word about Krystal, who is one of my favorite people in the whole world. Since this blog is all post-marriage, you don’t get to know her very well, but she played the very significant role in my life of being the friend in my life when I met Jason. In fact, she met Jason first—and when she decided we needed to go to the Starbucks conception store because she thought it would be a good story for Jason to tell later, I laughed out loud, because she was spot on. She joined us on vacation, and we had such a good time (and laughed a lot). I feel so lucky to be her friend I could just pinch myself.

Anyway, on Bainbridge Island the most dramatic section of our vacation started when we got in the car after lunch, right on time according to our schedule that said it would take 90 minutes to get the ferry to Victoria, BC…and the GPS announced that it would take two hours. I feel like that story is probably better in person, but let’s just say that Jason still twitches and jumps into sprinting position every time he hears a ferry horn blow.

We did make it to Victoria as planned, where the weather was delightful and we stayed in a great suite with its own kitchen and made elaborate breakfasts every morning (dragon fruit was on the menu, just because).

We spent a good part of the first full day at Buchart Gardens, which was absolutely lovely—spring has come really late to the Northwest, so while it was 95 degrees here, the tulips were still out in the gardens and we were perfectly comfortable in jeans. So nice. That night we ate at a fantastic French restaurant, Bon Rouge, where everything was perfect.

Thursday dawned a little cloudy, but we still rented bikes and took a ride along the coast, and by the time we got to our turnaround point the sun was out again. Such a nice way to spend the morning.

Thursday afternoon was my highlight—High Tea at the Empress Hotel. Everyone who knew we were going to Victoria said that I of all people had to do this one thing there, so we did. I think both Jason and I were very glad to have Krystal with us—she and I could get delighted together, and he could enjoy his tea and scones…and sleep…in peace.

Our nice walk back to the hotel involved peeking into a few pubs to see how the Canucks hockey game in the Stanley Cup play-offs was progressing (not good) and an attempt to find some other weird fruit for breakfast the next day (we settled on...chocolate croissants).

Friday we ferried back to Port Angelos and drove down to drop Krystal back off at the ferry to Seattle, then drove south to Olympia, where we got to see Telfer, Andrea, and Cate again and meet Baby Jane. See what a fun week of hanging out with friends we had? We love to eat out with Telfer and Andrea, who love food like we do and have introduced us to some of our best restaurant experiences, and Acqua Via didn’t disappoint. The next morning Andrea took us to their fabulous farmer’s market, for coffee (where Jason, of course, told all about the Starbucks concept store), and for a walk along the waterfront. In the afternoon Andrea took me to one of her favorite shops, Compass Rose. I've been wishing they had a DC outpost ever since. We had such a good time with them, as always.

The only downside to a trip to the west coast is the horrific time change, accompanied, of course, by a red eye flight. We got back at about 10 am Sunday morning and went promptly to bed until 4 pm. I honestly think it is harder to adjust to this change than flying home from Europe.

I notice as I read back here that I’ve used the word “nice” to describe a lot of things on this trip, and, looking back, that seems about perfect. It was a vacation for drinking hot beverages, walking slowly, and enjoying really great conversation, which is just what we needed.

Nate's Wedding

I have reached that happy point in one's career when I get to hire many of the people I work with, and Nate was my first pick. We have all clearly agreed that he is everyone's favorite in the office--I literally hired him because being around him makes you happy, and I was pleasantly surprised that he is also very good at his job.


Happily, Jeni is just as awesome as Nate--in fact, the other girls at work threatened Nate that if he did not marry her, we would fire him and hire her instead. It's all turned out for the best, since now we get to keep Nate and still have Jeni for staff Christmas parties and BBQs.


Jason and I had such a great time at Nate and Jeni's wedding, partly because it is so delightful to watch people you really like get married, and partly because they got married on Jacksonville Beach in Florida, which is incredible. We got up on Saturday, rented two beach chairs and an umbrella, and parked ourselves until it was time to go to the wedding. Awesome.


While I'm raving about the Greenes (hee hee!), I have to say that the wedding itself was one of the coolest weddings I've been to. Jeni has amazing style and taste and such attention to detail. Everything--from having the attendants carry big balloons instead of flowers to the guest photo booth (love the classic pic of Jason and me below) to the cute cutouts on the soda straws--was perfectly done. Our coworker Solara (Nate, Solara, and I all worked together in the old job) came, too, so we got to hang out with her as well. We absolutely loved getting to celebrate with these two!



(Note: I'm still not over referring to "Nate's wife" as often as possible, even though we've been back in the office for three days. So far, he doesn't seem to mind...)

Outside Things

Summer is here--full-bore and not looking back to lovely, perfect spring. I talked to Shaanti last Monday and was complaining that it was already 95 outside, then she said it was 55 in Meridian. Can we not clearly see a happy medium for everyone at about 75, 80?


Still, when summer hits all the outside things start creeping onto our deck and onto our counter and into our fridge, and I love that. I love summer when we are looking for lettuce for hamburgers and can just go pull it out of the ground, which is what we've been doing lately--lovely, perfect heads of lettuce, more arugula than you can shake a stick at, snow peas popping up on the vines, and little tomatoes forming nicely.


This year in our garden we planted: green onions (which hardly came up. So disappointed), carrots, radishes (all long eaten), Ithaca head lettuce, green beans, spinach, arugula, leeks (which appear to have completely died), summer squash (those little acorn shaped ones that are perfect for stuffing with goat cheese), four kinds of tomatoes, and snow peas. Oh, and potatoes. First time for those.


Ours aren't the only green things coming up--we took our first visit to the farmers market last weekend and came home with asparagus and absolutely perfect strawberries, and our CSA finally started up. Last year's farmer decided not to do a CSA this year, so it's a bit like starting fresh and not knowing what to expect...though another pint of perfect strawberries was included with the first share, which definitely started us off on the right foot!