End of an Era
Dear Amish Friendship Bread Starter,
It's over.  We've had a good run, but it's time to move on.   Move on to more reasonable things, like banana bread and scones and, well, toast from sliced, store-bought bread with jam on it.  Oh, it seemed fun at first.  I was seduced by the idea of nice, homey bread coming out of the oven every ten days.  I enjoyed folding friends and coworkers into the fun of the project.  And the first time (and second, and third...) I cracked into your crumbly cinnamony crust, I thought it was love.
But here's the thing.  I don't need ten loaves of cinnamon bread in my house.  And it turns out I don't actually have enough friends to keep pawning off starters onto.  And a bag of gloppy goo on my counter just isn't that attractive anymore.  And, let's be honest, I've invested waaaayyy too much flour, milk, and sugar into you for what I get...which is a lecture from my doctor every two weeks about my weight gain.
So it's time to let go.  It's time to stop panicking because it's 9 pm on the tenth day and I haven't started mixing you up.  It's time to eat more carrot sticks and less sugary cinnamon bread.  It's time to maybe be okay with store-bought bread for a while, especially when getting to the grocery store is already challenge enough.
So long.
Missy
 

 

 
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